Trays To Go
DELIVERY AVAILABLE
Hot Appetizers
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Antipasto Caldo
Shrimp Scampi Style, Clams Casino, Seafood Stuffed Mushroom Caps, Eggplant Roll-ups (Rolled with Prosciutto and Fontina Cheese), Roasted Peppers, and Fresh Broccoli
2" Full $55
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Asparagus Frito
Fresh Asparagus Rolled with Prosciutto and Mozzarella Cheese, Fried and Served with Garlic Butter
1/2 Deep (30) $60
2" Full (60) $120
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Clams Casino
Little Neck Clams Topped with a Casino Stuffing with Bacon, Baked in a Garlic Butter Sauce
1/2 Deep $70
2" Full $140
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Cocktail Meatballs 1 oz.
House Made Meatballs Topped with Marinara Sauce and Grated Cheese
1/2 Deep (50) $50
2" Full (100) $100
4" Full (200) $175
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Eggplant Rollups
Flower and Egg Battered Eggplant, Fried, Rolled with Prosciutto and Fontina Cheese, Baked in a White Wine Sauce
1/2 Deep (15) $35
2" Full (30) $70
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Escarole and Beans
Sautéed Escarole with Oil, Garlic, and Beans
1/2 Deep $40
2" Full $75
4" Full $100
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Fried Calamari
Dredged in Seasoned Flour, Fried and Served with Marinara Sauce
1/2 Deep (2.5#) $50
2" Full (5#) $100
4" Full (10#) $150
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Scallops Wrapped in Bacon
Scallops Wrapped in Bacon, Glazed with a Honey Dijon Sauce
Each $2.32
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Stuffed Mushrooms
Mushroom Caps Stuffed with Seafood, Topped with Mozzarella Cheese and Baked in Garlic Butter
1/2 Deep (25) $50
2" Full (50) $100
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Zuppa di Clams
Rhode Island Little Neck Clams Simmered In a Hot or Mild Marinara Sauce
1/2 Deep (30) $50
2" Full (60) $100
4" Full (120) $175
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Zuppa di Cozze
Mussels Simmered in a Hot or Mild Marinara Sauce
1/2 Deep (2.5#) $35
2" Full (5#) $55
4" Full (10#) $85
Cold Appetizers
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Cheese and Crackers
An Array of Sliced Cheese, Accompanied with Sliced Pepperoni, Salami and a Variety of Crackers
18" Platter $110
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Fresh Fruit
18" Platter $70
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Fruit, Cheese, and Cracker
18" Platter $100
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Italian Feast
"Italian Meat and Cheese Platter": Capicola Ham, Prosciutto, Genoa, Salami, Soppressata, Sliced Provolone, Fontina Cheese and Fontanilla Cheese
18" Platter $175
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Bruschetta (Tomato & Basil)
Grilled Italian Bread, Served with Fresh Tomato, Basil, Garlic and Olive Oil
18" Platter $55
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Italian Relish
Assortment of Olives, Giardiniere, Roasted Red and Yellow Peppers, Pepporcini's, Hot Peppers and Artichokes
18" Platter $100
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Vegetable Crudité with Dips
Fresh Seasonal Vegetables Served with Blue Cheese
18" Platter $90
Salads
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Caesar Salad
Romaine Lettuce Tossed with Our House Made Caesar Dressing and Topped with House Made Croutons, Romano, Parmesan, and Asiago Cheeses
16" $45
18" Platter $65
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Chicken Caesar Salad
Romaine Lettuce Tossed with Our House Made Caesar Dressing and Croutons, Romano, Parmesan and Asiago Cheeses, Served with Grilled Chicken Breasts
16" $65
18" Platter $95
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Garden
Green Leaf, Romano, and Iceberg Lettuce, Topped with Cucumbers, Tomatoes, Olives, Shredded Radish and Carrot, Served with our House Made Italian Dressing
16" $35
18" Platter $45
Shrimp Cocktails
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Shrimp Cocktail (size U-15)
$2.50 per piece
$60 per 25 pieces
$119 per 50 pieces
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Shrimp Cocktail (size 21-25)
Freshly Cooked and Peeled Shrimp, Served with House Made Cocktail Sauce
$1.25 per piece
$30 per 25 pieces
$59 per 50 pieces
Salads
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Italian Antipasto
Mixed Greens with Grape Tomatoes, Cucumbers, Roasted Peppers, Assorted Olives and Artichokes with Italian Deli Meats and Assorted Cheese, Served with our House Made Italian Dressing
16" $65
18" Platter $85
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Roasted Peppers & Artichoke
Fire Roasted Red and Yellow Peppers, Accompanied with Artichoke Hearts and Dressed with Extra Virgin Olive Oil, Garlic and Herbs
16" $60
18" Platter $80
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Tomato Caprese
Vine Ripe Tomatoes, Layered with Fresh Mozzarella Cheese, Basil and Garlic, Drizzled with Extra Virgin Olive Oil and Balsamic Vinegar
16" $55
18" Platter $75
Pasta
Select Type of Pasta: Spag, Ling, Fett ,Ziti or WW Ziti ; Angel Hair, Tortellini & Gluten Free Ziti: Add:$6.00 to 1/2 DEEP or $12.00 to 2" Full or $18.00 to 4" Full-
Alfredo
Fresh Cream, Black Pepper, and Romano Cheese
1/2 Deep $40
2" Full $75
4" Full $120
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Alfredo Del Mare
Sautéed Shrimp, Scallops and Crabmeat Tossed in Fresh Cream and Romano Cheese
1/2 Deep $70
2" Full $120
4" Full $190
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Alla Michelina
Shrimp and Crabmeat Sautéed with Onions and Finished in a Pink Cream Sauce
1/2 Deep $65
2" Full $110
4" Full $175
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Alla Panna
Prosciutto Sautéed with Green Peas, Cream, Black Pepper, and Romano Cheese
1/2 Deep $50
2" Full $90
4" Full $125
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Alla Pescatore
Clams, Mussels, Calamari, Shrimp and Scallops in Marinara Sauce
1/2 Deep $65
2" Full $115
4" Full $180
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Bolognese
Ground Veal, Beef and Sausage Finished with Marinara Sauce and a Touch of Cream
1/2 Deep $55
2" Full $100
4" Full $140
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Bianco Verde
Batter Dipped Breast of Chicken Sautéed with Broccoli and Cauliflower, Finished in a Marinara Ceram Sauce and Topped with Mozzarella Cheese and Grated Cheese
1/2 Deep $60
2" Full $105
4" Full $150
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Fra Diavolo HOT or MILD
Onions and Mushrooms, Sautéed in a Hot or Mild Marinara Sauce
1/2 Deep $50
2" Full $90
4" Full $110
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Marinara OR Tomato
Marinara Sauce (vegetarian), Tomato Sauce (veal and Sausage Ajus)
1/2 Deep $30
2" Full $55
4" Full $90
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Oil and Garlic
Pasta Tossed with Fresh Roasted Garlic, Olive Oil and Herbs
1/2 Deep $30
2" Full $45
4" Full $75
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Primavera O&G
Fresh Seasonal Vegetables, Sautéed with Fresh Roasted Garlic and Olive Oil
1/2 Deep $45
2" Full $80
4" Full $120
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Vodka Sauce
Fresh and Sun-Dried Tomatoes, Sautéed in Marinara Sauce, Inflamed in Vodka and Finished with a Touch of Cream
1/2 Deep $50
2" Full $85
4" Full $110
Add Ons
(Pricing per Pound)-
Add Chicken
(to any pasta tray)
$7 per lb.
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Add Crabmeat
(to any pasta tray) - MARKET PRICE, please call for current pricing
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Add Shrimp 26-30
(to any pasta tray)
$14 per lb.
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Add Scallop Pieces
(to any pasta tray)
$26 per lb.
Baked
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Baked Ziti
Penne Ziti Regatta with Marinara Sauce, Ricotta and Romano Cheese, Baked and Topped with Mozzarella Cheese
1/2 Deep $40
2" Full $75
4" Full $110
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Eggplant Parmigiana
Batter Dipped and Fried Eggplant Layered with Romano and Mozzarella Cheeses with Marinara Sauce
1/2 Deep $55
2" Full $110
4" Full $165
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Eggplant Rollatini (25pc.)
Batter Dipped and Fried Eggplant Rolled with Ricotta and Spinach, Baked in Marinara Sauce, Romano and Mozzarella Cheeses
2" Full $100
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Lasagna
Lasagna Noodles Layered with Bolognese (meat), Ricotta, Tomato Sauce, and Mozzarella Cheese
1/2 Deep $50
2" Full $100
4" Full $130
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Mini Meatballs 2oz.
House Made Meatballs, Tossed with Marinara and Tomato Sauce, Topped with Grated Cheese
1/2 Deep (20) $45
2" Full (40) $85
4" Full (80) $160
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Ravioli with Mozzarella
Cheese Filled Ravioli's Baked in Marinara Sauce and Topped with Mozzarella Cheese
1/2 Deep (35) $50
2" Full (70) $95
4" Full (140) $125
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Sausage & Peppers
Sausage Sautéed with Red and Green Bell Peppers, Finished in a Marinara Sauce
1/2 Deep $55
2" Full $100
4" Full $150
Chicken
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Chicken Balsamico
Pan Seared Breast of Chicken, Finished with a Honey and Balsamic Vinegar Reduction, Served with Grilled Vegetables
2" Full (18 pieces) $105
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Chicken Caccatori
Pan Seared Breast of Chicken Sautéed with Mushrooms, Onions, Red and Green Bell Peppers, Finished in a Pan Fresh Marinara Sauce
2" Full (18 pieces) $90
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Chicken Casalinga
Pan Seared Breast of Chicken Sautéed with Artichokes, Button Mushrooms and Sun-Dried Tomatoes Finished in Cognac Cream
2" Full (18 pieces) $105
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Chicken Fingers (no fries)
Chicken Tenders Breaded and Fried. Accompanied with Ketchup and BBQ Sauce
2" Full $85
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Chicken Fingers and French Fries
Chicken Tenders Breaded and Fried, Served with Fresh Cut French Fries. Accompanied with Ketchup and BBQ Sauce
2" Full $100
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Chicken Francese
Batter Dipped Breast of Chicken Finished in a White Wine Lemon Butter Sauce Served over Sautéed Spinach
2" Full (18 pieces) $105
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Chicken Marsala
Pan Seared Breast of Chicken Sautéed with Button Mushrooms and Finished in a Florio Marsala Wine Sauce
2" Full (18 pieces) $90
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Chicken Milanese
Breast of Chicken Breaded, Fried and Topped with Freshly Sautéed Broccoli in a Lemon Butter Sauce
2" Full (18 pieces) $95
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Chicken Parmigiana
Breaded Breast of Chicken Topped with Tomato Sauce and Mozzarella Cheese
2" Full (18 pieces) $90
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Chicken Scarpariello
Pan Seared Breast of Chicken Sautéed with Mushrooms, Sausage and Prosciutto Simmered in Pan Fresh Marinara Sauce
2" Full (18 pieces) $110
Veal
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Veal Carrozzella
Batter Dipped Medallions of Veal Sautéed with Mushrooms and Prosciutto, Finished in a Cream Marinara Sauce with Fresh Mozzarella Cheese
2" Full (18 pieces) $110
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Veal Faustina
Lightly Breaded Veal Cutlet Layered with Eggplant, Tomato Sauce, and Mozzarella Cheese
2" Full (18 pieces) $110
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Veal Francese
Batter Dipped Medallions of Veal Finished in a White Wine Lemon Garlic Sauce Served over Sautéed Escarole
2" Full (18 pieces) $110
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Veal Marsala
Medallions of Veal Sautéed with Mushrooms and Finished in a Dry Florio Marsala Wine Sauce
2" Full (18 pieces) $105
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Veal Parmigiana
Lightly Breaded Veal Cutlet Baked with Tomato Sauce and Mozzarella Cheese
2" Full (18 pieces) $110
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Veal & Peppers
Tender Cubes of Veal Simmered in Marinara Sauce with Red and Green Bell Peppers
1/2 Deep (3.5#) $85
2" Full (4.5#) $130
4" Full (10#) $190
Seafood
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Broiled Haddock
Fresh Filet of Haddock, Broiled with Lemon Butter, Season Bread Crumbs, and Herbs
2" Full (18 pieces) $125
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Haddock Parmigiana
Fresh Filet of Haddock, Breaded and Fried, Topped with Marinara Sauce and Mozzarella Cheese
2" Full (18 pieces) $140
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Stuffed Haddock
Filet of Haddock, Topped with Seafood Stuffing and Baked in a White Wine Lemon Butter Sauce
2" Full (18 pieces) $150
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Salmon Arrosto
Oven Roasted Filet of Salmon, Served over Sautéed Spinach with a Lemon-Basil Sauce
2" Full (18 pieces) $125
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Shrimp Scampi
Shrimp Broiled in Garlic Butter, Delicately Seasoned, Served over a Bed of Rice
2" Full (30 pieces) $125
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Shrimp and Scallop Scampi
Shrimp and Scallops Broiled in Garlic Butter, Delicately Seasoned, Served over a Bed of Rice (2# of Scallops, 20 pieces Shrimp)
2" Full $165
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Zuppa di Pesce
Assortment of Clams, Mussels, Shrimp, Scallops, Calamari, Haddock and Lobster, Simmered in a Hot or Mild Marinara Sauce
1/2 Deep $90
2" Full $150
4" Full $260
Dessert
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Assorted Dessert Tray
16 pieces $75
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Assorted Cookies
2 lb $15
4 lb $29
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Cannoli Large
12 pieces $45
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Cannoli Mini
25 pieces $40
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Cheesecake
12'' Cake $55
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Chocolate Mousse
9" Cake $45
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Tiramisu
12 x 12 Pan $55
Sides
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Asparagus & Mush Risotto
Fresh Asparagus, Artichokes and Seasonal Mushrooms Finished with White Wine, Romano and Parmesan Cheeses
1/2 Deep $50
2" Full $85
4" Full $115
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Italian Potatoes
Fried Sliced Potatoes, Sautéed with Peppers and Onions and Seasoned with Salt, Pepper, and Italian Seasonings
1/2 Deep $40
2" Full $65
4" Full $95
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Rice Pilaf
Rice Sautéed with Carrots, Celery, Onions, and Peas
1/2 Deep $35
2" Full $55
4" Full $85
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Roasted Potatoes
Roasted Yukon Gold Potatoes with Salt, Pepper, and Rosemary
1/2 Deep $35
2" Full $55
4" Full $85
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Meatballs or Sausage
Each $3.09
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Sautéed Broccoli
Fresh Broccoli Sautéed with Olive Oil and Roasted Garlic
1/2 Deep $40
2" Full $65
4" Full $95
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Sautéed Mixed Vegetables
Fresh Seasonal Vegetables Sautéed with Olive Oil and Roasted Garlic
1/2 Deep $40
2" Full $70
4" Full $95
Sauces & Soups
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Alla Panna
Pints $12
Quarts $24
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Alfredo Sauce
Pints $10
Quarts $20
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Bolognese
Pints $10
Quarts $20
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Carrozzella Sauce
Pints $8
Quarts $16
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Fra Diavolo
Pints $6
Quarts $12
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Marinara/Tomato Sauce
Pints $4
Quarts $8
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Pasta Fagiolo
Pints $6
Quarts $12
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Vodka Sauce
Pints $10
Quarts $20
Dressing & Butter
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Bleu Cheese
Pints $8
Quarts $16
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House Dressing
Pints $5
Quarts $10
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Garlic Butter
Pints $6
Quarts $12
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Grated Cheese
Pints $6
Quarts $12
Additional Equipment Rentals:
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Disposable Wares
$1.03 per person
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Non-Alcoholic Beverages
$1.29 per person
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Crown Chafing Units
Each $25.75
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Chrome Roll Top Chafing Units
Each $46.35
ORDERING INFORMATION:
Thank you for choosing Paolo Lombardi's for your upcoming event.
We will do our best to accommodate any special requests you may have.
- Upon placing your Trays-To-Go Order, we require a Credit Card Number to be on file to reserve your order (this may be used to charge the balance or used to reserve or order).
- If your Trays-To-Go Order is $300.00 or more, or a delivery, a non-refundable deposit of $100.00 is required upon placing your order.
- A $30.00 delivery charge is applied for all orders within a 15 mile radius (if over 15 miles, an additional $1.50 per mile charge is applied). Delivery dependent on availability that day and available staff (we prefer a weeks notice for delivery). Orders under $275.00 are not subject to delivery.
- All Prices are subject to NY State 8% sales tax.
- Office hours for Paolo Lombardi's are Tuesday thru Friday 11am - 5pm. Please feel free to call during this time if you need help in developing your menu, or if you are interested in setting up an appointment to discuss the specifics of your party in person.
- 1/2 Deep Approximate Servings: as single item 4 to 6, served with multiple items 6 to 8
- 2" Full Approximate Servings: as single item 12 to 15, served with multiple items 15 to 20
- 4" Full Approximate Servings: as single item 20 to 25, served with multiple items 25 - 30