Sunday Table

Ziti Vodka with Shrimp & Scallops

Fresh scallops and shrimp sauteed with sun dried tomatoes inflamed with vodka and finished in a marinara cream sauce served over ziti pasta

Alfredo with Chicken and Broccoli

Tender chucks of chicken and florets of broccoli sauteed in a romano cheese and cream sauce served over Chef's choice of pasta

Gnocchi Pomadoro

Tender chunks of chicken sauteed in a bacon tomato scallion cream sauce tossed with Gnocchi pasta

Spaghetti Fra Diavolo with Clams and Mussels

Fresh clams and mussels sauteed with onions and white button mushrooms finished in a marinara sauce served over spaghetti

DESSERT

Mini Cannoli's