Sunday Table

Chicken Pesto

Tender Chunks of Chicken Sautéed with Button Mushrooms, Sun-Dried Tomatoes and Artichoke Hearts, Finished in a Fresh Basil Pesto and Served over Chef’s Choice of Pasta

Lasagna & meatballs

Lasagna Noodles Layered with Bolognese (meat), Ricotta, Tomato Sauce and Mozzarella Cheese Topped with Four 2oz. Meatballs

Fettuccini alfredo with salmon & Spinach

Salmon sauteed with fresh cream and spinach finished in a Romano cheese Alfredo sauce

Linguini Fra Diavolo With Shrimp (spicy)

Linguini, Shrimp and Hot Italian sausage simmered in a Spicy Sauce with Mushrooms, Onions, and Hot Cherry Peppers

DESSERT

Mini Cannolis