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| Answers to Frequently Asked Questions |
| |
Q: When does my order need to be placed
by?
A: Within 5 full working days prior to your event.
Q: Is there a deposit for my event?
A: Yes, there is a 10% non-refundable deposit of your
total bill due 1 week prior to your event.
Q: Is there a delivery charge for the food & materials
needed for my event?
A: Yes, there is a $30.00 delivery charge for any order
below $300.00.
Q: Can I have alcohol served at my event?
A: Yes, we are able to obtain a temporary license at an
additional cost.
Q: Are you able to provide tables & chairs for my event?
A: Unfortunately, no. Though we are able to provide
a listing of others that do.
Q: When will you remove all of the materials used for my
event?
A: Shortly after the conclusion of your event.
Q: What if we have breakage or damage to any items used
for my event?
A: If any damage is to occur to any property belonging to
Paolo Lombardi's Ristorante it will be added to any final
invoice for proper restitution.
Q: Can we have colored linens or napkins?
A: Yes, at an additional change.
We will do our best to accommodate any special
requests you may have.
A non-refundable deposit of $100.00 is required to
reserve your order.
There will be a $30.00 delivery charge for all orders under
$300.00. All prices are subject to change &
to NY State 8% sales tax. |
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|
Catering Menu |
|
Thank
you for considering Paolo Lombardi’s for your off premise
catering event. Out expertise is in creating a
memorable event for you and your guest. We provide
catering accommodations for any size event. We have a
wide variety of menu options and in most cases can create
any dish you would like. Out catering department also
provides chinaware, flatware, glassware, linens, all
catering equipment required and also if needed, staff to
service your event.
Please contact one of our event coordinators Tuesday -
Thursday 10am to 5pm for further assistance in creating your
catering order.
| Rentals |
|
| Salads |
|
18” Round
Tray |
| (Serves) |
|
(20-25) |
| Regular House
Salad |
|
$25.00 |
| Italian Antipasto |
|
$55.00 |
| Caesar Salad |
|
$35.00 |
| Chicken Caesar
Salad |
|
$55.00 |
| Roasted Pepper &
Artichoke Salad |
$40.00 |
| |
|
|
| Pasta |
1/2 Tray |
Full Tray |
| (Serves) |
(6-8) |
(15-20) |
(Choose From: Penne
Ziti Regatta,
Spaghetti, Linguini, and Fettuccini;
Angel Hair & Tortellini additional
$5 per 1/2 tray) |
| Marinara /Meat
Sauce
|
$25.00 |
$45.00 |
| Alfredo
|
$25.00 |
$45.00 |
Primavera w/
Oil & Garlic Sauce |
$30.00 |
$55.00 |
| Vodka Sauce |
$30.00 |
$55.00 |
| Primavera Alfredo
|
$35.00 |
$65.00 |
| Alla Panna |
$35.00 |
$65.00 |
| Vodka Sauce w/
Seafood
|
$65.00 |
$125.00 |
| |
|
|
| Chicken |
1/2 Tray |
Full Tray |
| (Serves) |
(6-8) |
(15-20) |
| Chicken
Parmigiana
|
$45.00 |
$85.00 |
| Chicken Milanese
|
$50.00 |
$95.00 |
| Chicken
Cacciatore
|
$50.00 |
$95.00 |
| Chicken Marsala
|
$50.00 |
$95.00 |
| Chicken
Scapariello
|
$50.00 |
$95.00 |
| |
|
|
| Seafood |
1/2 Tray |
Full Tray |
| (Serves) |
(6-8) |
(15-20) |
| Shrimp Scampi
|
$85.00 |
$165.00 |
| Shrimp & Scallop
Scampi
|
$75.00 |
$145.00 |
| Calamari over
Linguini |
$60.00 |
$110.00 |
| Stuffed Scrod
(stuffed with seafood)
|
$55.00 |
$105.00 |
| |
|
|
| Dessert |
|
|
| Cheese Cake |
16 pc |
$35.00 |
| Chocolate Mousse
|
14 pc |
$40.00 |
| Cannoli Tray
|
12 pc |
$35.00 |
| Assorted Dessert
Tray
|
16 pc |
$60.00 |
| Tiramisu |
12 pc |
$40.00 |
| |
16 pc |
$50.00 |
|
| Economy Chafing Dish |
|
$15.00 |
| Crown Chafing Dish |
|
$30.00 |
| Roll Top Chafing
Dish(includes sternos) |
|
$45.00 |
| Disposable Ware |
|
$1.25 pp |
|
(Silverware, Napkins, Plates, & Cups) |
|
| Beverages |
|
$1.25 pp |
| (Assorted
Soft Drinks/Bottled Water) |
|
| |
|
|
| Appetizers |
1/2 Tray
|
Full Tray |
| (Serves)
|
(8-12) |
(20-25) |
| Antipasto Caldo
|
N/A |
$38.00 |
| (Hot Antipasto, serves
10 people) |
| Zuppa Di Clams |
$45.00 |
$85.00 |
| Zuppa Di Cozze |
$35.00 |
$65.00 |
| Scarola e Fagoli Saltati |
$24.00 |
$45.00 |
| Stuffed Mushrooms |
$30.00 |
$58.00 |
| Fried Calamari |
$49.00 |
$95.00 |
| Clams Casino |
$45.00 |
$88.00 |
| Shrimp
Cocktail (size U-15) |
$2.50ea. |
| Shrimp
Cocktail (size 21-25) |
$1.25ea. |
| Fresh Fruit & Cheese Tray(18”
Round Tray serves 20-25) |
|
$95.00 |
| Brushetta
(18” Round Tray serves 20-25) |
$50.00 |
| |
|
|
| Baked |
1/2 Tray |
Full Tray |
| (Serves) |
(6-8) |
(15-20) |
| Baked Penne Ziti |
$30.00 |
$55.00 |
| Eggplant Parmigiana
|
$30.00 |
$55.00 |
| Eggplant Rollatini*
|
$35.00 |
$65.00 |
| Eggplant Rollups** |
$30.00 |
$55.00 |
| Lasagna |
$45.00 |
$85.00 |
| Ravioli
|
$35.00 |
$65.00 |
| *Eggplant
Rollatini: Eggplant Rolled with Spinach and Ricotta
Cheese and Baked in Marinara Sauce and Covered with
Mozzarella Cheese |
| **Eggplant
Rollups: Eggplant Rolled with Prosciutto and Fontina
Cheese |
| |
|
|
| Veal |
1/2 Tray |
Full Tray |
| (Serves) |
(6-8) |
(15-20) |
| Veal Parmigiana
|
$60.00 |
$110.00 |
| Veal Faustina
|
$65.00 |
$120.00 |
| Veal Francese
|
$65.00 |
$120.00 |
| Veal & Peppers
|
$60.00 |
$110.00 |
| Veal Marsala
|
$60.00 |
$110.00 |
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